red miso caramelized mushrooms

Mushrooms are like a blank canvas, so combine them with miso and they’ll soak that umami taste right up!

---

Ingredients

• 1 tbsp butter (vegan)

• 1 onion, halved & sliced

• 1 tbsp red miso paste

• 8oz mushrooms, sliced

• 1/4 cup chives, chopped

• 1/2 tsp white pepper

Directions

1. Heat skillet over medium high heat and melt butter. Add onion slices and cook until softened and browned, stirring occasionally.

2. Once onions have lightly caramelized, add miso and mix until well incorporated. Add in remaining ingredients, stir, and cook until mushrooms soften. Remove from heat and serve hot.