Add a kick to your next game-day bean dip using a nice spoonful of chili crisp oil.

Ever had guac with garlic scapes? Because that's the only way I want to have guac from here on out!!

A typical aioli consists of garlic and mayonnaise ingredients like lemon juice, egg yolk, and olive oil. I decided to make a vegan version by using avocado as our fat and protein, instead of egg yolks. Not only is the resulting aioli pretty and green, but it’s also super creamy and guilt-free!

This dip has the essence of a baba ganoush minus the eggplant, and it sure contains the complexity of flavors you would expect.

So hummus already has tons of fiber, which is great for the digestive system, but THIS hummus contains another gut healthy ingredient: red miso! Miso is a fermented soy product that contains healthy amount of probiotics—great for the gut. Plus, it has a uniquely umami flavor that adds extra depth to our favorite dip, so you won’t even need to add salt.

Super Bowl Sunday is approaching and we have an awesome dip for you and your guests to mindlessly dip into while you cheer your team on this weekend.

Looking for a spicy twist to your hummus game? This will definitely put a kick in your new game-day dip.

I had half a sack of limes let over after making Tom Yum soup and guacamole the other day, so I decided to incorporate limes into my hummus instead of using lemons. The result was ABSOLUTELY AMAZING!

This is a wonderful hummus variation containing loads of vitamin C, fiber, and antioxidants.